Moussoune productions - Champignons

These mushrooms are harvested and processed into fresh or dried products in the farm's own workshop, or in a certified laboratory, in compliance with all health and ecological standards. Thanks to this process, fresh and dried mushrooms can be enjoyed in a variety of forms, allowing you to vary the pleasures while enjoying the benefits of local organic products.

For added convenience, Nicolas Supéry makes it easy for you to order ORGANIC mushrooms by phone, e-mail or directly online, to receive your products straight to your door. You can also find these delicious mushrooms at the Mas d'Azil markets every Wednesday, a not-to-be-missed opportunity to discover local farm produce and support sustainable agriculture in Ariège.

By choosing these ORGANIC mushrooms, you are choosing to support local production that respects the environment and your health. The cultivation of shiitake and oyster mushrooms in the privileged natural setting of the Pyrenees guarantees high-quality products, full of flavor and goodness.

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