La Table de Charon - Cuisine nomade

Through Cuisine Nomade, Jamila combines her passion for cooking with a warm, welcoming spirit across four complementary dining options: - A summer gem, La Table de Charon opens on Friday and Saturday evenings in its garden in Carla-Bayle: a bucolic setting, facing the village and overlooking the lake, where you can enjoy a creative menu featuring flavors from around the world. Reservations required. Once a month, a tapas-and-entertainment evening invites you to celebrate as much as to dine. - Her food truck travels to public and private events with colorful, convivial world cuisine. - Every Wednesday during the school year, she delivers delicious meals right to your door. - Her catering service provides meals for your group events all year round. Jamila prioritizes local and organic ingredients, believing that eating well is also about sharing a vision of the world.